Ingredients
2 tbsp. of orange juice
2 tbsp. of Meyer lemon juice
4 tbs. Olio Nuovo
Kosher and black pepper to taste
½ of minced shallot, macerated in the citrus juice for twenty minutes
Method
A...
Makes one salad
Ingredients
1/4 large shallot, thinly sliced into rings
½ of thinly sliced serrano chile (removed seeds and membrane if less heat is desired)
1/4 cup fresh lime juice
Kosher salt a...
Ingredients
Pan Seared New York Steak
1 New York Strip Steak
1 tbsp. of olive oil
2 tbsp. of unsalted butter
Sprig of thyme
2 garlic cloves
Kosher salt and freshly ground black pepper to taste
Ch...
Serves 4
Ingredients
2.5 ounces of arugula
2 apricots, cut into 24 pieces
3 tablespoons of chopped pistachios
1/4 small red onion, sliced thin and macerated in vinegar for 10 minutes
2 cups of fri...
Ingredients
Extra virgin olive oil to taste
Lemon juice to taste
kosher salt and freshly ground black pepper to taste
3 ounces of baby spinach
¼ cup pine almonds, shaved using a chef’s knife
4 ou...
Ingredients
3lb. mixed citrus (use whatever variety is good and available)
1 small red onion
¼ cup of mint or spearmint
3 tablespoons of quality olive oil, we recommend our Olio Nuovo
Kosher salt ...
A perfect example of cooking seasonally and using what is abundant and good. Everything was sourced on the farm except for the seasonings, the dairy, and the vinegar.
Serves: 2
Ingredients:
1 O...
Get both your fruits and veggies in this Peach Salad featuring Beauregarde Snow Peas, Heirloom Cherry Tomatoes, French Gray Shallots, plus Genovese and Purple Basil.
Serves: 2
Ingredients:
1 Yel...
