Ingredients:
Rice Pudding:
¾ cup of Arborio rice
4 cups of whole milk
¼ or to taste of cane sugar
1 vanilla pod split lengthwise
Apricots:
6 Apricots, pit removed and cut in half
¼ cu...
Makes about 2 cups
Ingredients:
2 medium-sized Gold Dust peaches
4 plum tomatoes, cut in half
1/4 of a white onion
1 serrano pepper (we checked for heat, and 1 serrano was enough)
1 clove of garl...
HorchataIngredients:1⁄3 cup long-grain rice1 (1-inch) piece of Mexican cinnamon2 (1-inch) strips of lime zest plus grated lime zest, for garnish1 cup whole blanched almonds, lightly toasted1 1⁄2 cu...
Shaved Salad of Celery Hearts, Fennel and Green AlmondsIngredients:1 celery heart and tender leaves, sliced thin1 fennel bulb, with fronds, bruised area, removed and sliced thin5 green almonds, sli...
Serves 4-6
Ingredients:
1 lb. of small Brussels sprouts, shaved thin
3 apples, cored and cut into thin batons
1 – 6-ounce bag of maple walnuts
5 ounces of smoked mozzarella, grated
Olive oil to...
Ingredients:
1 medium-sized Koginut or Acorn squash, cut into 8 pieces
2 Pink Lady apples, cored and cut into eight pieces each
Kosher salt and freshly ground black pepper to taste
Curry powder to...
