The addition of the Tajin seasoning brings out the sweetness in tart apricots like Kettleman’s. Perfect for just snacking or as a starter.
Ingredients
1 pound of apricots, halved & deseededTaji...
Serves 4
Ingredients
2.5 ounces of arugula
2 apricots, cut into 24 pieces
3 tablespoons of chopped pistachios
1/4 small red onion, sliced thin and macerated in vinegar for 10 minutes
2 cups of fri...
Ingredients
1 brie round
2 ounces of blueberries
2 tablespoons of local honey
Method
Preheat the oven to 375 degreesUsing a chef’s knife slice off the top of the brie round. Cover top of brie r...
Ingredients
Extra virgin olive oil to taste
Lemon juice to taste
kosher salt and freshly ground black pepper to taste
3 ounces of baby spinach
¼ cup pine almonds, shaved using a chef’s knife
4 ou...
Ingredients
1 pint of blueberries
½ pint of raspberries
1 pint of strawberries
Honey to taste
Meyer lemon zest and juice to taste
1 cup of Greek yogurt
Method
In a medium sized mixing bowl, add...
Ingredients:
1 pound of bittersweet chocolate, chopped
1 ½ cups of whole almonds
Sea salt for sprinkling
Method:
Bring 1 inch of water to simmer in a medium saucepan with a bowl fitted to sit ab...
This recipe was adapted from Saveur
Yield: makes 1 cocktail
Time: 10 minutes
Ingredients
1 ¼ slice of Cara Cara
2 oz. Vodka (we used Luna Sea vodka from Santa Cruz)
2 oz. Cara Cara juice
2 oz. ton...
