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Rustic spaghetti made from organic whole grain flour of hard red winter wheat grown by Fritz Durst in Capay, CA.
Drawn through tiny square dies, noodles have a thin flat shape instead of the typical circular tubes. This adds more surface area, which means more space for a sauce to cling to! Try this spaghetti with delicate ingredients, fish or cream-based sauces — and meatballs (of course!).
Size: 10oz box
From our farm to your door without any impact to the environment thanks to carbon neutral shipping. View more details about our shipping rates, order deadlines, delivery estimates, and fulfillment schedule for our perishable vs. non-perishable products. Due to high demand, we're currently experiencing a 1-2 day shipment delay. Our team is working hard to ensure orders are packed as safely and as quickly as possible.
