Dragon Fruit, also known as Pitaya, features beautiful pink skin, which is firm, leather-like with spiked scales - hence their name. Slicing open the skin reveals a soft flesh with a delicate sweetness that has flavor characteristics of kiwi, watermelon, and pear. A truly unique fruit and treat. You may receive red, white, or pink dragonfruit, depending upon availability.
Dragon Fruit requires frost-free ground and rich topsoil to thrive. These fruits are grown in the unique micro-climate of the Rainbow Valley, California.
Farm: Rancho Luna
From:Rainbow, CA
Serving Suggestions:
To serve, cut fruit in half, and eat the flesh with a spoon or quarter the fruit and peel off the skin. Delicious in smoothies and smoothie bowls or sliced into salads.
Nutritional Value: Dragon Fruit are rich in vitamin C and other antioxidants which support immune health. They are a good source of prebiotics that help feed the good bacteria in the gut.
Our promise to you: if your order doesn't arrive fresh and if you or your recipients aren't delighted, we'll make it right.
Our commitment to the planet means that we offset the climate impact of every order with carbon-neutral shipping which supports projects that offset the emissions of the shipment's transport.
To ensure freshness, orders placed after Tuesday at 11:59 PM will ship the following Monday, unless upgraded to Next Day Air or UPS Ground (1 Day).
