Blueberry Tartlets


These roughly palm-sized tartlets are filled with a sweet and tart summer blueberry flavor. They make a great individual serving, with our flaky pastry cradling a healthy dollop of organic blueberries. Serve along with breakfast or as a dessert.


  • This product is perishable and ships frozen. Keep frozen until baking.


Pastry dough: organic flour, organic butter, water, organic sugar, salt

Filling: organic blueberries, organic sugar, organic lemon juice, tapioca flour.

Manufactured in a facility that processes tree nuts, peanuts, wheat, milk, and eggs.

Storage & Handling

Keep frozen until baking. Pre-heat your oven. For convection ovens, lower the given temperature by 25°. If your pastries brown too quickly, cover them with a loose sheet of foil. We include parchment sheets with each shipment and recommend that you use them to line your baking tray. For a golden brown crust, brush the dough with cream, milk, or an egg-wash. Sweet pastries may be sprinkled with sugar if desired. At 400°, bake for 20-25 minutes or until golden brown.

The Frog Hollow Farm Guarantee

Our promise to you: if your order doesn't arrive fresh and if you or your recipients aren't delighted, we'll make it right.

Carbon Neutral Shipping

Our commitment to the planet means that we offset the climate impact of every order with carbon-neutral shipping which supports projects that offset the emissions of the shipment's transport.

Orders placed on Monday and Tuesday, will ship the following day.

Orders placed Wednesday through Sunday will ship the following week, except Wednesday orders placed with Next Day or Ground to Zone 1.

Customer Reviews

Based on 15 reviews
Diane P
Blueberry tartletts

Excellent pastry. My family loves these and they are easy to make.

our "thinking of you" present

My dear Friend told us that she and her family enjoyed very much Blueberry Tartlets. They were pleasantly impressed with abundance of delicious berries.

Lari Johnson

Blueberry Tartlets

Nancy Gregory
Good blueberry

Really good, just enough crust to not be overbearing and blueberries sweet without being overly sweet and not mushy.

Alice E Trikardos
Olive oil brownies

Moist and delicious!

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