They were very good & easy to make
Fabulous, full of fruit with light flaky crust. What’s not to like?
tasted of almond paste or something similar, a taste I dislike
We tried these in person at the Ferry Terminal Building when they were fresh…and SOOO delicious.
After being shipped to Hawaii, and then after being in the freezer for about three weeks, we baked them, and they were good but sorry to say they didn’t compare to the fresh ones. I appreciate that they are not too sweet.