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Roughly palm-sized, tartlets are a smaller version of our galette and packed with fruit. Frog Hollow Farm's organic cherries and apricot fill a flaky ruff-puff pastry for a perfect individual serving of these delicious treats. These tartlets are a smaller version of our galette and are made with the same sweet and tart, tree-ripened cherries and apricots. Serve at breakfast or as a dessert. May contain pits.
Pastry dough: organic flour, organic butter, water, organic sugar, salt
Filling: organic cherries, organic apricots, organic sugar, lemon juice, tapioca flour, almond extract
Keep frozen until baking. Preheat your oven. For convection ovens, lower the given temperature by 25°. For a golden-brown crust, brush the dough with cream, milk, or an egg-wash. At 400°, bake for 25-30 minutes or until golden brown.
We ship our fresh fruit and other perishable foods next-day and second-day on Mondays, Tuesdays, and Wednesdays with a next day option on Thursdays. This way, your order will arrive by week's end and won't sit in a warehouse over the weekend. If you order on a Wednesday, Thursday, or Friday, please allow for additional shipping time. Your patience will be rewarded with the freshest products! We also offset the climate impact with carbon-neutral shipping which supports projects that offset the emissions of the shipment's transport. View more details about our shipping rates, order deadlines, delivery estimates, and fulfillment schedule for our perishable vs. non-perishable products.
