Locally grown sweet-tart apples are delicately spiced and sweetened in Chef Becky's version of the traditional all-American apple pie. This double crust pie features our Chef's signature light and flaky pie dough and arrives ready-to-bake at your convenience. So order in time for your next big celebration or get it now and save it in your freezer for when you want a warm, fresh-baked apple pie in the future! Freeze it and bake off following our step-by-step instructions included on the box.
Previously sold only at local California farmer's markets and in our cafe in San Francisco, this customer favorite dessert is now available to purchase online so you get to enjoy it in the comfort of your home anywhere in the country.
This pie is perishable and ships frozen.
Size: 9" Pie
Ingredients: *apples, *sugar, cinnamon, apple cider vinegar, nutmeg, allspice, *flour, *butter, leaf lard (pork product), salt
* = organic
Chef Becky uses a combination of organic butter and 100% pasture raised leaf lard from Prather Ranch for her pie doughs. This combination makes for a light and flaky crust with a buttery taste that is sure to delight.
Shipments may be delayed until the following week based on availability. If you have any requirements for arrival dates, please let us know.
This product is perishable and ships frozen. Keep frozen until baking.
With standard shipping, this item ships Monday through Wednesdayfor delivery within two to three business days.