Frog Hollow Farm
from $43.00
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$13.00
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from $25.00
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from $610.00
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Delight your family with a piping hot, freshly baked savory empanada. Handmade in our Farm Kitchen with Black Forest ham, gruyere cheese, and our light and flaky ruff-puff pastry, these empanadas make an excellent brunch item. If you can't sit and savor, bake them ahead of time for a grab-and-go breakfast.
Pastry dough: organic flour, organic butter, water, organic sugar, salt
Filling: Hobb's Black forest ham, Gruyere cheese
Manufactured in a facility that processes tree nuts, peanuts, wheat, milk, and eggs.
Keep frozen until baking. Pre-heat your oven. For convection ovens, lower the given temperature by 25°. If your pastries brown too quickly, cover them with a loose sheet of foil. We include parchment sheets with each shipment and recommend that you use them to line your baking tray. For a golden brown crust, brush the dough with cream, milk, or an egg-wash. Sweet pastries may be sprinkled with sugar if desired. At 400°, bake for 20-25 minutes or until golden brown
Shipments may be delayed until the following week based on availability. If you have any requirements for arrival dates, please let us know.
Ordering multiples or corporate gifts? Give us a call at 888-779-4511 and we can help.
From our farm to your door without any impact to the environment thanks to carbon neutral shipping. View more details about our shipping rates, order deadlines, delivery estimates, and fulfillment schedule for our perishable vs. non-perishable products.
