Recipes — citrus

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Citrus Salad With Red Onions & Mint
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Citrus Salad With Red Onions & Mint

Ingredients 3lb. mixed citrus (use whatever variety is good and available) 1 small red onion ¼ cup of mint or spearmint 3 tablespoons of quality olive oil, we recommend our Olio Nuovo Kosher salt ...
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Pasta Al Limone

Pasta Al Limone

Ingredients 1 Meyer Lemon 12 oz of Fettuccine, Linguine, Tagliatelle or Pappardelle ¾ cup of heavy cream, optional if this addition is too rich for your taste 6 tablespoons of unsalted butter 3 o...
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Late Summer Crudites

Late Summer Crudites

This recipe is all about using what is good, abundant, and in season. A simple, light and surprisingly refreshing dish can be enjoyed as a starter or for a healthy snack. Feel free to make substit...
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Late Fall Clementine Salad

Late Fall Clementine Salad

This simple and quick late fall salad features first of the season clementines, avocados, charred fuyu persimmons, triple cream yogurt, and olive oil. Serves: 2 Ingredients: 4 Clementine Mandarins...
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Hakurei Turnips with Organic Mandarins

Hakurei Turnips with Organic Mandarins

Ingredients: 1 lbs. Japanese (Hakurei) baby turnips, with green tops 3 tbs. of unsalted good quality butter 2 organic mandarins, zested before the skin removed and segmented (save any excess juice...
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