As we come into fall I find myself craving comforting foods and what could be more comforting than a grilled cheese sandwich? There are few rules that I follow to create a perfect toasty, gooey, an...
INGREDIENTS
Acme’s Rye Bread, sliced ½ inch thick
Carmody Cheese, 4 thinly sliced pieces
Ham, 2 thinly sliced pieces
Asian Pear chutney
Extra virgin olive oil
METHOD
Brush olive oil on to both sid...
INGREDIENTS:
6 mixed stone fruits, sliced thin
1 750 ml. of sparkling water
1 bottle of sparkling Moscato d' Asti wine
Few sprigs of mint or spearmint
5 good glugs of Aperol or to taste
Ice
MET...
INGREDIENTS
6 tablespoons unsalted butter, melted¼ cup local honey3 peaches, halved no need to remove the pit at this point, it’ll remove much easier once the stone fruits are cooked through.)3 nec...
INGREDIENTS
1-1/4 pounds apricots, halved and pitted1/4 cup extra-virgin olive oil, plus more for brushingKosher salt and freshly ground pepperLemon juice to taste12 leaves of baby arugula1/4 of on...
INGREDIENTS:
4 hard-boiled eggs cut into quarters
1 lb. of shelled favas, braised in olive oil, with a little water, lemon juice to taste, two rosemary sprigs, spring garlic and seasoned to taste
...
Meyer lemons are a combination between a lemon and an orange which means they are sweeter, juicier, and more aromatic than other varieties lemon. These qualities make for unique and delicious des...
