Our legendary peaches speak for themselves in this tasty tartlet! We encase organic Frog Hollow tree-ripened peaches in handmade ruff-puff pastry dough to allow the summery flavor of the fruit to truly shine bright in each bite. If you want a little extra sweetness to your peach tartlet, just sprinkle some sugar on top before baking. Enjoy as a memorable breakfast or a perfect dessert.

Size

• Pack of 6
• Pack of 12

Features

• Easy to bake dessert or breakfast
• Taste of summer peaches in each bite
• Not too sweet
• Just enough flaky, buttery crust

Ingredients

Pastry Dough: Organic flour, organic butter, water, organic sugar, salt.

Filling: Organic peaches, organic sugar, lemon juice, almond extract, organic flour.

All products are manufactured on equipment that processes Milk, Eggs, Wheat, Peanuts, Tree Nuts, and Seeds. ** Known Allergen Ingredients

Storage & Handling

This product is perishable and ships chilled. Keep frozen until baking. Pre-heat your oven to 400°. For convection ovens, lower the given temperature to 375°. If your pastries brown too quickly, cover them with a loose sheet of foil. We include parchment sheets with each shipment and recommend that you use them to line your baking tray. For a golden brown crust, brush the dough with cream, milk, or an egg-wash. Sweet pastries may be sprinkled with sugar if desired. Bake for 20-25 minutes or until golden brown.