Celebrate the taste of summer in these perfectly portioned Cherry Tartlets! Each handmade pastry is bursting with our organic sweet cherries to create a treat that is both delicious and colorful. The cherries are encased in our signature buttery and flaky ruff-puff pastry. Your family and friends will love the bright cherry taste of each palm-sized pastry when served fresh out of the oven. Try a cherry tartlet topped with whipped sweet cream or vanilla ice cream to elevate your dessert experience.
May contain pits.
- Easy to bake dessert or breakfast
- Full of organic sweet cherries
- Not too sweet
- Just enough flaky, buttery crust
Pastry Dough: Organic flour, organic butter, water, organic sugar, salt.
Filling: Organic cherries, organic sugar, organic lemon juice, organic tapioca flour, almond extract
Manufactured on equipment that processes milk, eggs, soy, wheat, peanuts, tree nuts, and sesame seeds. ***Known allergen ingredients.
Storage & Handling
This product is perishable and ships chilled.
Keep frozen until baking. Pre-heat your oven to 400°. For convection ovens, lower the given temperature to 375°. If your pastries brown too quickly, cover them with a loose sheet of foil. We include parchment sheets with each shipment and recommend that you use them to line your baking tray. For a golden brown crust, brush the dough with cream, milk, or an egg-wash. Sweet pastries may be sprinkled with sugar if desired. Bake for 20-25 minutes or until golden brown.