Santa Barbara Pistachios’ Salted pistachios are a classic. They hot air-dry their U.S. Fancy, pesticide-free, 100% natural pistachios with a hint of salt for added flavor. All organic.
In 1991, the Zannon family began Santa Barbara Pistachio Company with the goal of producing the best-tasting, all-natural organic pistachios available anywhere. Grown on their family farm in the hills of the Sierra Madre Range in Santa Barbara County, their sunny days and cool, clear nights are perfect for growing organically. As the only locally-owned and family-managed organic pistachio farm on the Central Coast, Santa Barbara Pistachio controls every phase of production. From planting, farming and harvesting, to brine flavoring, hot-air roasting and hand-packaging.
100% Organic Pistachios Roasted with Sea Salt
Our promise to you: if your order doesn't arrive fresh and if you or your recipients aren't delighted, we'll make it right.
Our commitment to the planet means that we offset the climate impact of every order with carbon-neutral shipping which supports projects that offset the emissions of the shipment's transport.
To ensure freshness, orders placed after Tuesday at 11:59 PM will ship the following Monday, unless upgraded to Next Day Air or UPS Ground (1 Day).
