Our Extra Virgin Olive Oil is made in the Tuscan style. Five different Tuscan varieties of olives make up our olive oil: the Maurino, Frantoio, Leccino, Coratino, and the Pendolino. Each olive variety ripens at a different time, but we pick them all on the same day. That mix of green (less ripe) and purple (ripe) olives is what makes the Tuscan blend so famous. Our oil is made exclusively from the olives grown in our 2-acre olive grove and pressed in Petaluma, CA. Every year’s crop and press are unique. Our 2022 harvest was the most bountiful to date, and this year’s oil is superb.