These palm-sized tartlets are filled with the flavor of sweet and tart blueberries that is reminiscent of the height of summer. They make a great individual serving, with our flaky pastry cradling a healthy dollop of organic blueberries.
Pastry Dough: Organic flour, organic butter, water, organic sugar, salt.
Filling: Organic blueberries, organic sugar, organic lemon juice, tapioca flour.
All products are manufactured on equipment that processes Milk, Eggs, Wheat, Peanuts, Tree Nuts, and Seeds. ** Known Allergen Ingredients
This product is perishable and ships chilled. Keep frozen until baking. Pre-heat your oven to 400°. For convection ovens, lower the given temperature to 375°. If your pastries brown too quickly, cover them with a loose sheet of foil. We include parchment sheets with each shipment and recommend that you use them to line your baking tray. For a golden brown crust, brush the dough with cream, milk, or an egg-wash. Sweet pastries may be sprinkled with sugar if desired. Bake for 20-25 minutes or until golden brown.
Chef Becky cradles sweet summer blueberries within flaky, buttery pastry to create these elegant Blueberry Tarlets. The true flavor of organic blueberries shines in this fruit-forward creation, which makes perfect individual portions for your family and friends. Serve these Blueberry Tartlets warm for breakfast, or top them with whipped sweet cream for a perfect dessert.
Our promise to you: if your order doesn't arrive fresh and if you or your recipients aren't delighted, we'll make it right.
Our commitment to the planet means that we offset the climate impact of every order with carbon-neutral shipping which supports projects that offset the emissions of the shipment's transport.
To ensure freshness, orders placed after Tuesday at 11:59 PM will ship the following Monday, unless upgraded to Next Day Air or UPS Ground (1 Day).
