The most popular pluot variety we grow! This dark-skinned pluot with red flesh is a customer favorite! It has an intensely rich flavor combined with sweet, spicy tones that are reminiscent of our Santa Rosa plums. Their firm texture softens beautifully as the fruit continues to ripen!
They come off the tree right at the peak of our harvest along with some of our other best varieties like the O'Henry and the Cal Red. Flavor Kings are typically available late-July to mid-August.
Flavor King pluots were mentioned in the New York Times in 2017 in an article about Chez Panisse executive chef, founder, and owner Alice Waters' biography “Coming to My Senses: The Making of a Counterculture Cook.”
Our promise to you: if your order doesn't arrive fresh and if you or your recipients aren't delighted, we'll make it right.
Our commitment to the planet means that we offset the climate impact of every order with carbon-neutral shipping which supports projects that offset the emissions of the shipment's transport.
To ensure freshness, orders placed after Tuesday at 11:59 PM will ship the following Monday, unless upgraded to Next Day Air or UPS Ground (1 Day).
