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Organic Minneola Tangelos

Sold Out $34.99 USD

Nicknamed “The Honeybell” because of its bell shape, the Minneola tangelo is a cross between a tangerine and a grapefruit. Its large size and slightly elongated “neck” make it easy to recognize. The most popular of the tangelos, these seedless Minneolas are bright & very tart.

Details

Fruit: Tangelo

Variety: Mineola

Farm: Partner Farm

What Are They? A hybrid that results from the cross of a Dancy tangerine and a grapefruit.

Origins/History: A cross between the Bowen grapefruit and Dancy tangerine. First released in 1931 in Florida by the US Department of Agriculture.

Nutritional Value: Citrus fruits contribute to a healthful, nutritious diets. Citrus is one of the best sources of Vitamin C and is low in calories and sodium.

How to cut/peel: Easy to peel and the membranes separate easily.

Serving Suggestions: Eaten out of hand, in salads, in desserts.

Type: Fresh Fruit

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Organic Minneola Tangelos