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The beloved Cal Red is in a class of its own and is the "Oh my God" peach! A relatively new variety and a California native, the Cal Red was bred by University of California botanist Claron O. Hesse in the mid 1960s. Aptly named for the Golden State, the Cal Red is a beautiful golden peach marked with a gentle, sun-kissed blush.
Our best-selling variety, Cal Red fans mark their calendars to eagerly await harvest each year. Some years the Cal Red has a harvest window as brief as two weeks, leaving a huge impression for a peach with such fleeting availability.
The New York Times describes our Cal Reds as, "... big, handsome peaches unblemished and ready to savor, dripping with rich juice."
From our farm to your door without any impact to the environment thanks to carbon neutral shipping. View more details about our shipping rates, order deadlines, delivery estimates, and fulfillment schedule for our perishable vs. non-perishable products.
