Citrus fruits are among the most popular fruits used for making cocktails. Their sweet, juicy, and acidic nature enlivens drinks while bringing balance to bold flavors. Thanks to imports from countries such as Chile, Mexico, South Africa, and Australia we are accustomed to having citrus available to us throughout the year. However, unique varieties such as blood oranges are near impossible to come by outside of their domestic growing season.
The Blood Orange Sunset cocktail reveals flavor notes of citrus, spice and pine promoting the bright qualities of winter. Don't miss the opportunity to share and enjoy this seasonal aperitif showcasing our blood oranges
serving size: one drink
Ingredients:
- 1 oz Gin
- 1oz Aperol
- Juice from one Blood Orange
- Soda water
Materials:
- 8-12 oz glass
- shot glass
- Mixing spoon
- Citrus juicer
Method:
Fill glass with ice. Pour in 1 oz of gin, 1 oz of Aperol, and juice from one blood orange. Top with a splash of soda water, mix and serve.