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Brilliantly green, crisp, and with a bright acidity Granny Smith apples are a classic cooking apple but also are amazing when eaten out of hand. The Granny Smith’s bright acidity makes it the perfect counterpoint to rich high-fat cheeses like brie and will liven up any holiday cheese plate. We love to enjoy them sliced and added to a grilled cheese sandwich with aged cheddar or brie, or with turkey and cranberry for the perfect post-thanksgiving treat.
Fruit: Apples
Variety: Granny Smith
Farm: Cuyama Orchards
Grown: Maricopa, CA
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Orders placed on Monday and Tuesday, will ship the following day.
Orders placed Wednesday through Sunday will ship the following week, except Wednesday orders placed with Next Day or Ground to Zone 1.
