We’re thrilled to continue our partnership with Sweetgreen for the Peach + Goat Cheese salad on their summer menu. Their commitment to sourcing directly from farms like ours, where soil health, flavor, and sustainability are foundational, helps tell a deeper story about what good food really means. When eaters enjoy our organic peaches, they’re also supporting our regenerative farming practices that prioritize human and planetary health. Sweetgreen is helping demonstrate what truly responsible, nourishing food at scale can look like, and we’re proud to be a partner in that vision.

The Peach + Goat Cheese is a fan-favorite seasonal item, available July through August. It’s a is a bright, refreshing mix of sweet and juicy peaches, creamy goat cheese and crunchy almonds, tossed in balsamic vinaigrette.

You’ll find our organic peaches in all California Sweetgreen restaurants this summer! It’s an extension of a partnership that began in 2021 and continues to grow, grounded in shared values around transparency, sustainability, and delicious, nutrient-rich food. As Sweetgreen sources directly from farms nationwide, they remain committed to long-term relationships that bring the best seasonal ingredients to their menus, including fruit grown with intention here at Frog Hollow!

These kinds of partnerships matter. They connect farmers like us with eaters across the country, and make space for real stories, about soil health, seasonality, and sustainability, to be part of everyday eating.

Whether you’re picking up a bowl at a Sweetgreen in California or enjoying our legendary peaches at home, you’re tasting the impact of organic regenerative agriculture in every bite. Order our peaches directly here, or find them on the menu at a California Sweetgreen location near you.