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Stemple Creek Ranch
Stemple Creek Ranch’s 100% grass-fed and grass-finished ground beef adds an amazing flavor profile to spaghetti sauce, lasagna, tacos, meat balls, meat loaf, and hamburgers. For the perfect amount of juiciness and flavor, Stemple uses a 85/15 lean-to-fat ratio.
Stemple Creek Ranch is a fourth-generation, family-owned cattle ranch nestled in the coastal hills of Marin County, near the town of Tomales, California. Their free range, predominantly Angus cattle are raised organically, are 100% grass-fed and grass-finished, and never receive artificial hormones, growth promotants, or antibiotics. Stemple Creek’s Berkshire pigs are humanely raised in large outdoor pens on a diet of organic, non-gmo grains and wild forage. The regenerative, organic agricultural practices employed at the farm support the long-term health and productivity of the soil and help preserve sensitive wildlife habitat and restore natural watershed areas.
Our promise to you: if your order doesn't arrive fresh and if you or your recipients aren't delighted, we'll make it right.
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Great beef--lean and fresh. Good tasting
I love this beef. It tastes so much better than the kind I normally bought at the store, and I'll definitely buy more!