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Frog Hollow Farm Kitchen

Asparagus & Green Garlic Empanadas

Regular price $60.99
Unit price
per 

Our hyper-seasonal and much-anticipated empanadas with asparagus and green garlic are back! Filled with locally sourced asparagus, creamy ricotta cheese, and green garlic from our garden, these precious and savory treats are handmade in our farm kitchen. Perfect for on-the-go and yet, fancy enough for a sit-down meal with family and guests. These spring delights always go away too quickly as our seasons do.

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This product is perishable and ships frozen. Keep frozen until baking. Pre-heat your oven to 400°. For convection ovens, lower the given temperature to 375°. If your pastries brown too quickly, cover them with a loose sheet of foil. We include parchment sheets with each shipment and recommend that you use them to line your baking tray. For a golden brown crust, brush the dough with cream, milk, or an egg-wash. Bake for 20-25 minutes or until golden brown.

Pastry dough: organic flour, organic butter (organic pasteurized cream), organic sugar, salt, water

Filling: asparagus, green garlic, ricotta (milk, vinegar, salt), goat cheese (cultured pasteurized goat milk, salt, microbial enzymes) organic olive oil, salt, lemon zest

  • We ship nationwide via UPS Gold Standard Carbon Neutral Shipping
  • For fresh fruit and perishable items we aim for your shipment to spend no more than 2 days in transit. Due to this, items may not ship over the weekend. See shipping at checkout for estimated delivery date.
  • UPS does not ship to PO boxes

Our promise to you: if your order doesn't arrive fresh and if you or your recipients aren't delighted, we'll make it right.

Shipping

Rates are approximations. Exact rates will be provided at checkout.

Customer Reviews

Based on 7 reviews
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J
Jill Marino
Empanadas are fantastic!

We love everything from Frog Hollow, but these empanadas are really something special. The crust is flaky; filing unique and tasty. 10/10, highly recommend!!

s
sudeme
Great Product

Enjoyed the empanadas. Keep up the great work.

R
Richard Bullock
Not my favorite.

Mushroom was the hit around our table.

J
Jane
Empanadas

They were very delicious! Marvelous crust! Better than homemade! Enjoy the variety, please make more!

S
Susan M.
Just Love them.

Great Taste. Please bake more items for the savory side.
Lots of people not purchasing sugary items. Good Job.